Vongole (clams) 500g

Discover our clams (vongole), fished in the waters of the Northeast Atlantic. These delicious clams, sold in 500g portions, are renowned for their tender and flavorful meat. Ideal for adding a marine touch to your dishes, they will enhance your Italian recipes such as spaghetti alle vongole or other seafood dishes.

Features:

• Origin: France
• Type: Fresh uncooked clams
• Weight: 500g per portion
• Quality: Tender and juicy meat
• Fishing Area: FAO 27 (Northeast Atlantic)
• Price: 33.90€/Kg

Use:

• Perfect for recipes such as spaghetti alle vongole, soups, or simply steamed with fresh herbs and garlic.

• Cook over high heat until shells open, approximately 3-5 minutes.

Nutritional information (per 100g):

• Energy: 298 kJ / 71 kcal
• Protein: 12 g
• Fat: 1.0 g (of which saturated fatty acids 0.2 g)
• Carbohydrates: 2 g
• Sodium: 0.5 g
• Omega-3: 0.3 g

Storage:

• Store in the refrigerator between 0 and 4°C.
• Consume within 24 hours of receipt to ensure optimal freshness.

Description:

Our clams (vongole), sold in 500g portions, are ideal for bringing a Mediterranean touch to your meals. Their tender and flavorful meat adapts to a variety of dishes, whether in traditional Italian recipes or sautéed with garlic and parsley. Let yourself be tempted by these fresh shellfish, perfect for simple gourmet moments.