Smoked trout fillet 150g

Smoked trout fillet is a refined delicacy, appreciated for its delicate texture and mild flavor. Prepared from fresh trout, each fillet is carefully smoked using traditional methods to offer an exceptional and authentic taste experience.

€48.90/Kg

Features:
- Weight: 180g
- Origin: Freshwater-caught trout
- Smoking method: Traditional cold smoking with beech wood
- Appearance: Firm and tender slices, light pink in color
- Flavor: Mild and refined taste, with subtle smoky aromas

Ingredients:
- Trout fillet
- Salt
- Beech wood smoke

Average nutritional values per 100g:
- Energy: 185 kcal
- Protein: 20g
- Fat: 11g
- Of which saturated fatty acids: 2.5g
- Carbohydrates: 0g
- Of which sugars: 0g
- Dietary fiber: 0g
- Salt: 1.6g

Serving suggestions:
Smoked trout fillet can be enjoyed in various ways:
- In thin slices on toast or rye bread
- In a salad, with fresh vegetables and a light vinaigrette
- As a starter, with a lemon zest and some fresh herbs
- As an ingredient in more elaborate recipes (pasta, risottos, etc.)

Storage:
- Store in the refrigerator between 0°C and 4°C
- Shelf life: Up to 2 weeks vacuum-sealed, consume quickly after opening

Allergens:
- Contains fish
- May contain traces of nuts and sesame seeds (depending on the production facility)

Enjoy smoked trout fillet and appreciate the delicacy of its flavors, perfect for lovers of high-quality seafood.